Now Available!
The New ServSafe Coursebook Ninth Edition

Created for academic classrooms, the new 9th edition helps your students master the food safety concepts and competencies needed for a career in the restaurant industry.

Highlights of the New Edition

Latest updates from the 2022 FDA Food Code integrated throughout

Strong emphasis on clearly defining Food Safety Management Systems, Active Management Control and the Seven HACCP Principles

New guidance on food safety culture and self-inspections

Expanded details on training, regulatory inspections, and food defense measures

Updated rules for holding food without temperature control and refilling returnable containers

Requirements for allergen notifications & correction actions for cross-contact

Facility and equipment standards: plan reviews, valid operational permits and equipment replacement

Updated Smart Study Modules

Students Can Earn an Industry Recognized Certification

Give your students a head start on their hospitality career. Students who pass the ServSafe Manager Food Safety exam earn a ServSafe® Food Protection Manager certification.


Table of Contents

Instructor Resources

Complimentary Instructor Guide, PowerPoint and Chapter Test Banks are available.

Help Your Students Prep for & Ace the ServSafe Manager Exam

Smart Study Modules™ is a powerful adaptive program that is the ideal companion to ServSafe Coursebook. It delivers a personalized learning experience based on each student's unique needs and guides them to master the most critical course objectives. Smart Study helps get results fast and empowers educators with real-time detailed reporting.

Multimedia Learning Bursts

Just in time multi-media learning bursts to address knowledge gaps

Long-Term Retention

Learning experience rooted in cognitive science for quick mastery and long-term retention

Confidence-Based Learning

Improves performance and productivity

The 9th Edition is
Now Available

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