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Reflects changes from the latest FDA Food Code
Prepares students to take current ServSafe Manager exam
Provides more operational information for students with little or no restaurant experience
Keeps students engaged with appealing and dynamic look and feel
Helps students master material quickly with new Smart Study Modules
Supports instructors with comprehensive teaching resources
ServSafe Coursebook, 8th Edition
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The authoritative content trusted by the restaurant industry, created specifically for the academic classroom.
Provides even more pedagogical support with narrative text
Helps students better learn and retain complex content through contextual framework